Our Fig & Almond, Pear & Hazelnut and Apricot & Pistachio Fruit Pyramids are made from 1lb of reduced fruit and contain no added colours, flavours or preservatives. VPC Fruit Pyramids are perfect served with blue, brie and cheddar cheeses. Unlike most other fruit pastes, VPC Fruit Pyramids are made by hand, contain 75% fruit and have no added pectin or fillers.
Our Crackerthins are a premium water cracker and are great with fine cheese and VPC Fruit Pyramids. At Valley Produce Company we have also expanded our Potato Crackerthins range which are certified Gluten Free Products, now available in Potato, Cheese & Chive & Potato & Rosemary flavours.
VPC Flatbreads are twice-baked and spiced with a traditional blend of Italian herbs, garlic and Australian sea salt.
Our Sourdough Twists & Bagel Toasts are delicious by themselves or paired with antipasto nibbles.
VPC Lemon Infused Olive Oil comes from The Murray Valley region in north-west Victoria, Australia and is a combination of Nevadillo Blanco, Corregiola & Frantoio olives. The result is an olive oil with great intensity and length of flavour – a very complex, fruity & smooth olive oil. The Lemon Oil has been infused with organic lemons and is by far the best lemon oil in Australia, having previously won a gold medal in Italy. It is perfect for dipping with fresh, crusty bread.
VPC Valley Seed Crisps are a fantastic cracker alternative for the cheese platter, all natural with no preservatives.